The first thing is that this chocolate cream cheese is delicious. I think I read somewhere that this is popular in Germany, and you can buy it on the shelf right with your regular cream cheese.
The Germans are on to something.
The other good news... Remember my "We Didn't Get the House Blueberry Cake"? Well I may have to rename that cake.
I might just have to call it the "We Got the Perfect Little House Blueberry Cake" !!! (huge smile and clapping)
Austin's nursery, the gorgeous kitchen I saw myself baking treats in, our Christmas tree in the front window, Honey in the backyard ... All those things I saw are going to happen! Right in that very house. :)
The original buyers who beat us out had a change of heart and the sellers called us next! We close in about three weeks. Keep your fingers crossed for the inspection tomorrow!
We have a house!!!
Chocolate Cream Cheese
1 package (8 oz.) cream cheese
3-4 tablespoons chocolate syrup
2 teaspoons cocoa powder
1. Place softened cream cheese in a large bowl. Beat with an electric mixer until smooth and creamy.
2. Add cocoa powder and chocolate syrup and mix again until combined.
3. Place in a bowl and refrigerate until serving. (Perfect on a bagel)