Baked BBQ Ranch Wings

When I was in college, Tuesday night at our local pub (Blarney’s) was “Wing Night.”  The ranch wings were my favorite.  I still crave them all the time and I’ve been trying to duplicate the flavor for five years.

Since we picked up some “Bone Suckin’ Sauce” on the way home from North Carolina, I  figured I would test out the best of both worlds and create a BBQ Ranch flavor.

I baked the wings of course and use a dry ranch “rub” (a packet of Hidden Valley Ranch seasoning) instead of a creamy dressing to cut calories.

If Barbecue and Sour Cream and Onion potato chips had a baby, this would be the flavor. They were amazing and the closest thing yet to the wings from Blarney’s. 

[Tip: Right after holidays in the summer there should be huge sales at the grocery store on party and bbq foods. I got a package of 24 wings for $4.00!]

Shopping List
12-24 Chicken wings
1 large packet Hidden Valley Ranch Seasoning
BBQ sauce of your choice

Place your wings in a large bowl and pour in half of the ranch seasoning, using your hands mix the chicken and seasoning until each piece is lightly coated. Pour in half a cup of BBQ sauce and let marinate for at least 30 minutes.

Pre-heat your oven to 435 degrees

Place the coated wings on a parchement lined baking sheet and with a pastry or grilling brush coat your wings with more sauce. Sprinkle on a little bit more ranch seasoning and bake for 10 minutes.

With tongs flip over your wings and repeat the same process, bake for 10 minutes. Repeat the flip, brush, sprinkle process every 10 minutes until your wings have baked for 40 minutes total.

The last step is to broil them on high for about 5 minutes on each side to crisp up the skin.

Cool and serve.

13 Responses to “Baked BBQ Ranch Wings”

  1. Liz posted on July 11, 2011 at 3:35 pm (#)

    these look soooo amazing!!! I LOVE BBQ and Ranch together! Yummy!

  2. Tina posted on July 11, 2011 at 3:56 pm (#)

    I have had the ranch wings, but there is no doubt that the addition of the bbq really makes those wings fly! I’ll bet they were gone in no time. Great post!
    flourtrader.blogspot.com

  3. Erin posted on July 11, 2011 at 4:08 pm (#)

    Yum! These look totally tasty and easy. I definitely need to try these! Thanks for sharing.

  4. Erika Lee Sears posted on July 11, 2011 at 6:19 pm (#)

    yum.. you can never go wrong with wings.

  5. Christine's Pantry posted on July 11, 2011 at 8:47 pm (#)

    Looks good! Yummy!

  6. Janet@FromCupcakesToCaviar posted on July 12, 2011 at 12:27 am (#)

    mmmmm…. wingsssssssss. Enough said :-D

  7. S.V. posted on July 12, 2011 at 12:46 am (#)

    I love when food is easy and tasty.

  8. Parsley Sage posted on July 12, 2011 at 1:51 am (#)

    Yummy sounding baby! Great stuff :)

  9. tell yourself to be myself posted on July 12, 2011 at 2:27 pm (#)

    The wings look AMAZING you have made my mouth DROOOL DROOL !!

  10. Parsley Sage posted on July 12, 2011 at 2:31 pm (#)

    …we’ve got a reporter position open at my station :)

    http://www.radiocayman.gov.ky

  11. Michelle O posted on July 12, 2011 at 2:35 pm (#)

    oh how you tempt me. I only have experience in radio as a guest though, same with TV. I’m print.

  12. Kelly posted on July 12, 2011 at 10:26 pm (#)

    Ooo these look so great, delicious!! :)

  13. Juanita posted on July 13, 2011 at 9:42 am (#)

    What a great name for a sauce!

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