Bacon Chocolate Chip Cookies

Yes, I really did it… I made bacon, chocolate chip cookies. Nick didn’t really “get it,” I explained to him it was kind of like dipping french fries in a Wendy’s Frosty. You do that too right?


Since we have been together I have been trying to convince him that chocolate and salt go hand in hand. Chocolate covered pretzels,  salted caramel brownies, or if youre hardcore like me and my friend Ashley and Carly you enjoy Mo’s Bacon Bars. These cookies were equally, if not more, delicious.

*1 egg *1 stick butter (room temp.) *1 box Krusteaz chocolate chunk cookie mix *8-10 slices of bacon
Makes about a dozen cookies or two dozen mini cookies


1. Preheat oven to 375 degrees.

2. Place two sheets of paper towel on a microwave safe plate. Place half of your bacon on top of the paper towel (absorbs the grease) then more paper towel on top of the bacon. Microwave for 5-6 minutes. Bacon must be crisp, not chewy. Repeat with remaining strips and set aside to cool.

3. Mix room temperature butter and egg until combined and then Krusteaz chocolate chunk cookie mix. Knead with hands if necessary.

4. Rough chop your bacon strips. I placed in my food processor for a quick tumble.

5. Mix bacon into cookie dough.

6. Roll about two table spoons (or one for smaller cookies) into balls, no need to make them perfect, and place them on an un greased cookie sheet. Bake for 12-15 minutes or until just golden around the edges. Cool before removing from the cookie sheet.

7. Eat one and then give them away immediately.

12 Responses to “Bacon Chocolate Chip Cookies”

  1. Liz posted on May 18, 2011 at 3:03 pm (#)

    I am seriously going to make these! They sound soooo good! :)

  2. Steph posted on May 18, 2011 at 3:52 pm (#)

    How could these no be good?! I am loving the huge bacon chunks!!

  3. Travis posted on May 18, 2011 at 3:57 pm (#)

    Yes, fries in a chocolate shake is a must. I keep seeing more and more bacon/chocolate combinations and these cookies are a must try.

    Thanks for sharing.
    Food Frenzy

  4. Karen posted on May 18, 2011 at 6:20 pm (#)

    Oh my! I’m a big believer in bacon making everything better, so yes, these would be amazing! Great recipe!

  5. Kim - Liv Life posted on May 19, 2011 at 6:04 pm (#)

    Not being a bacon fan, I just don’t see it! However!!! My daughter could literally live on bacon. I’m going to surprise her with these!! She will LOVE it!!

  6. cake posted on May 19, 2011 at 9:58 pm (#)

    I don’t eat bacon but this sounds like such an interesting combination! It’s sure to be a hit with all bacon lovers ;)

    - abeer @ http://www.cakewhiz.com

  7. Erin posted on May 26, 2011 at 12:45 am (#)

    Wow. These look incredible. Great idea.

  8. Mo posted on June 2, 2011 at 5:35 pm (#)

    The other day we made chocolate chip and bacon pancakes – Amazing!
    These cookies look like a must try too!

  9. Michelle posted on August 1, 2011 at 5:43 pm (#)
  10. gleenobly posted on September 6, 2011 at 1:01 am (#)

    Oh geezy Joe, I love bacon, I love chocolate chip cookies, but together? I’m a lil skeptical but I love the creativity :D

  11. befnay posted on November 21, 2011 at 8:11 pm (#)

    If you like dipping your fries in frosties, try getting a side order of bacon and crumbling it into your frosty. OMG. I call it the bacon fix and mix.

  12. Food Frenzy posted on September 1, 2012 at 11:44 pm (#)

    Congratulations! We wanted to inform you that this post has been selected as one of ten Archive Posts for the month of September on Food Frenzy.

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